Guinness Supper Club Oysters Revered as the world’s most

Revered as the world’s most thriving and best-preserved holm oak pasture

Located 50 miles north of Dublin

but also allows odours to build up

Our wild-caught ready-to-eat cooked Atlantic Lobster meat has a soft

Guinness Supper Club Oysters Revered as the world’s mostDiscover the sea and how it impacts everything, from oysters & seafood to wine! A unique opportunity to socialise and immerse yourself in the world of seafood & ask the specialists any questions you may have whilst enjoying an amazing dinner with wine. Be the first to learn about our social evenings and join our growing community of seafood lovers. SIGN UP HERE