Vulcan 48-Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Commercial Beer Dispensers 1-phase power with cord and

1-phase power with cord and NEMA 6-15P plug

Eight stainless steel legs with adjustable bullet feet help level the table on uneven floors

meeting strict standards for commercial food service equipment safety and sanitation

Built for hot holding service

Vulcan 48-Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Commercial Beer Dispensers 1-phase power with cord andVulcan 48 Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Stainless Steel Front, Sides, Back Riser & Shelf; Floor Model with 6 Inch Adjustable Legs This heavy duty 48 inch electric range combines eight French hotplates and two standard ovens in one stainless steel cooking station built for high volume kitchens. Eight 9 1 2 inch round French hotplates with 2 kW input per plate and infinite heat control switches Two