Cabernet Sauvignon Vinegar (Vinagre de Cabernet Sauvignon) peppers conversation

conversation

Packaging: glass 250ml

Note: please add an extra 4 days in shipping for this item

O-Med apple cider vinegar is made from the juice squeezed from perfectly ripe apples

Cabernet Sauvignon Vinegar (Vinagre de Cabernet Sauvignon) peppers conversationThis cabernet sauvignon vinegar has an intense deep purple color. With a 6 acidity it is smooth with a well rounded fruity flavor and hints of fine oak from one year of barrel aging. Acidity: 6 It is presented in a 250 ml bottle. This vinegar is produced using the Schtzenbach method, which is a slower process that imparts a balanced flavor that is not overwhelmed by acidity. The result is a full bodied vinegar with richer flavors.