John Boos Stallion Stainless Steel Top Work Table, 48 x 36 Inches, with 1-1/2-Inch Rear Riser and Undershelf Residential Meat Tenderizers & Steak Weights

John Boos Stallion Stainless Steel Top Work Table, 48 x 36 Inches, with 1-1/2-Inch Rear Riser and Undershelf Residential Meat Tenderizers & Steak WeightsJohn Boos Stallion Stainless Steel Top Work Table, 48 x 36 Inches, with 1 1 2 Inch Rear Riser and Undershelf 16 Gauge 300 Series Stainless Steel Top, Open Base, Knocked Down Shipment Built for demanding prep areas, this heavy duty stainless steel work table combines a reinforced 16 gauge top, safety edge front, and adjustable undershelf for reliable daily use. 48 inch wide by 36 inch deep work surface sized for commercial prep tasks. 16 gauge Type 300

plus one rack per oven

19-inch deep footprint fits underbar beverage service applications

Stainless steel mounting brackets with adjustable set screws help simplify secure installation

NSF approved for sanitary commercial applications

NEMA 5-20P Casters (4) 5" swivel neoprene wheels

4-inch legs and double-wall construction support countertop installation with proper clearances

the Southbend Ultimate 60" range combines powerful open-top cooking

while the clear digital display provides an at-a-glance view of the internal temperature

Modular wire construction supports flexible commercial storage layouts

Quarter-turn ceramic cartridges and lever handles support smooth

Back-lit digital temperature display for at-a-glance monitoring

Lever handle and compression cartridge provide dependable manual operation