Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Hybrid Electric Convection Oven Food Cart Digital temperature control maintains a

Digital temperature control maintains a 32°F to 53

Pre-focused infrared top heat and a thermostatically controlled heated base help maintain holding temperatures

Electronic controller with digital display and hi-low alarm ensures precise temperature management and alerts

132-inch width and 12-inch depth provide a wide shelving footprint for busy prep areas

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Hybrid Electric Convection Oven Food Cart Digital temperature control maintains aSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 2 Non Clog Burners, 24 Inch Griddle, and Hybrid Electric Convection Oven Stainless Steel Exterior, 22. 5 Inch Flue Riser, 115V Oven A versatile 36 inch gas electric range that combines burners, a griddle, and a hybrid electric convection oven in one durable stainless steel floor model. Combines 2 non clog burners, a 24 inch griddle, and a hybrid electric convection oven in a single 36 inch