Acetaia Guerzoni Balsamic Vinegar of Modena Red Cap 100ml Piedmont thoughtfully crafted for those experiencing

thoughtfully crafted for those experiencing this renowned appellation for the first time

delivering a taste that's simultaneously dry and lively

It is best enjoyed at a temperature of 15°C to 18°C

Wines that evoke emotion'

Acetaia Guerzoni Balsamic Vinegar of Modena Red Cap 100ml Piedmont thoughtfully crafted for those experiencingCrafted from a skillful blend of Wine Vinegar and Cooked Must, it remains free from preservatives or coloring. Predominantly sourced from red Italian grapes like Lambrusco and Sangiovese, its oak barrel aging renders it perfect for daily use. With an intense aroma and a pungent yet slightly sweet and astringent taste, it's a delectable dressing that beautifully complements salads and both cooked and raw vegetables. Long aged in oak barrels