Maraschino Naked

Maraschino Naked31% ABV 500mL White Possum Maraschino is an intense cherry liqueur that fuses traditional Italian Maraschino flavours with a smattering of Australian desert peaches. This luxurious liqueur is the result of over two years of experiments and trials. Many cherries were harmed in the process and we make no apologies for our actions. Our final recipe goes something like this. First, we crush a ridiculous number of sour cherries into a paste, then slowly

Artichoke Vin Amaro starts with Victorian moscato fortified and blended with a heavy infusion of organic globe artichokes and wild-picked holy thistle

The peels are infused and distilled alongside leaves picked from our very own lemon myrtle tree which we planted soon after starting the distillery in 2014

especially those built around whiskey

20-58% ABV / 6x50mL

prickly pear

We named this glass 'The Gum Nut' after its resemblance to the humble woody fruit of the Eucalyptus

25% ABV / 500mL

flavour-packed blend designed to add dynamic heat and complexity to your drinks

This Bourbon-inspired whisky is made in the traditional way using a totally WA grown mash bill of 80% corn

This five-time extraction is the only way we’ve been able to appease our apple loving palates

The 500ml copper cocktail shaker is large enough to hold plenty of ice to keep things cool and is split into two parts for easy snapping on & off

we let it rest and age in a small vat until the flavour mellows a little