North Wales Fish and Seafood Pydew

North Wales Fish and Seafood PydewWritten by restauranteur and food writer Cai Ross and chef Toby Watson, North Wales Fish and Seafood takes a look at some of the hundreds of artisan food and drink heroes whose award winning produce is helping to make North Wales one of the most exciting areas in the UK for food lovers to explore. The book features a series of interviews conducted by Cai with the producers themselves, from Halen Mn sea salt to Menai Oysters, Conwy Mussels and of

Perfect with ripe Welsh blue cheese

1 Halen Mon Salt Clip Top (15g)

1 Teifi Cheese

Delicate hints of rosehip

This is the perfect option if you are eating elsewhere following the tour

winning prestigious awards in many competitions

with aromas of crushed red fruit

hints of vanilla

please avoid tour times and we will happily provide a wine tasting and a short wander round the vines

1 Trealy Salami (70g)

Ensure you complete the order to receive tickets

silky finish