Caputo Gluten Free Flour FioreGlut (11 lbs - 5 kg) peel Olives are cold-extracted within ~6

Olives are cold-extracted within ~6 hours of picking to preserve phenolics

so dough stays elastic and gassy

Available in multiple denominations

This flour is also perfect for New York style pizza

Caputo Gluten Free Flour FioreGlut (11 lbs - 5 kg) peel Olives are cold-extracted within ~65 KG 11 LBS bag Crafted by masters in Naples, Caputo Gluten Free is a baking mix that provides professional quality results for pizza and other baked goods. Like their world renowned wheat flour, this gluten free mix is a masterful blend of natural starches and flour, resulting in a high performance flour without gluten. Perfect for a variety of uses, including pizza, breads, pastas, and other baked goods, this Gluten Free flour is adapted to work for