Ethiopia Tade GG Micro-Lot 1 Espresso chai dust water is changed every 24
$66.00
Description
water is changed every 24 hours
and coffee enthusiasts worldwide
fermenting or spoiling
The first coffee washing station in the country was built in 1952
Ethiopia Tade GG Micro-Lot 1 Espresso chai dust water is changed every 24Ethiopia Tade GG Microlot 1 2022 Origin: Ethiopia Region: Guji Sub Region: Shakiso Altitude: 1830 1950 meters above sea level Farm: Tade GG Owner: Tesfaye Bekele Variety: Heirloom Process: Natural Tasting Notes: Sweet, complex and juicy with notes of peach, pear, lychee, kiwi and milk chocolate. Tesfaye processes the days pickings each night and keeps each nights coffee separate through the entire drying stage. Each batch is tasted and anything the
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