Chuck Steak (500g) Roast offering a tender

offering a tender

Also known as shin or shank

It's a versatile cut that can be enjoyed for any occasion

the texture is melt-in-your-mouth and the flavour is deep and satisfying—ideal for hearty meals that bring everyone to the table

Chuck Steak (500g) Roast offering a tenderRich, hearty and made for slow cookingour Chuck Steak is a versatile cut taken from the shoulder, known for its deep beefy flavour and tender results. Carefully trimmed and prepared, its ideal for stews, casseroles, pot roasts and braised dishes that call for comfort and depth. Whether you're building layers of flavour in a slow cooker or simmering gently on the stovetop, Chuck Steak delivers melt in your mouth texture and satisfying taste with every