Miyabi Kaizen 3.5'' Paring Knife food-dispensers The CLASSIC 6" Straight Meat

The CLASSIC 6" Straight Meat Fork works elegantly with the WÜSTHOF Carving Knife

The IKON 6" Utility Knife is smaller than a cook’s knife but larger than a paring knife

Model Number : 20022

Hardening done in a state-of-the-art vacuum furnace

Miyabi Kaizen 3.5'' Paring Knife food-dispensers The CLASSIC 6" Straight MeatMIYABI Kaizen 3. 5" Paring Knife Small, light and versatile knife with a slim blade and centered tip. Peels, cuts, cleans and garnishes fruit and vegetables. Also suitable for preparing meat and larding. Manufactured in Seki, Japan The resilient core of VG10 (CMV60) super steel is protected by a 64 layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four step hardening process that maximizes the properties of the steel. Product